Sargento: A Family-Owned Dairy Giant
In 1953, Leonard Gentine and Joseph Sartori founded Sargento, a company that would revolutionize the cheese industry. Today, the company is a major player in the American dairy market, with over $1.8 billion in annual sales.
Lou Gentine, a third-generation owner of Sargento, has played a key role in the company’s success. His grandfather founded the company, and his father continued to grow the business. Under Lou’s leadership, Sargento has continued to expand its product line and become a household name.
Is Sargento Owned by Kraft?
Unlike many of its competitors, Sargento has remained a family-owned business throughout its history. The company’s shareholders are all descendants of Lou Gentine’s great-grandparents, and they are committed to preserving the company’s legacy.
Sargento’s Commitment to Quality and Innovation
The Gentine family’s commitment to quality and innovation has been a key factor in Sargento’s success. Lou Gentine and his team have invested heavily in research and development, leading to the creation of new products that meet the needs of consumers.
Sargento was the first company to sell pre-packaged sliced cheese (1953), pre-packaged shredded cheeses (1958), and zippered packaging for cheeses (2001). Today, the company offers a wide range of cheese products, including natural cheeses, shredded cheeses, cheese blends, and cheese snacks.
Sargento’s Sustainability Initiatives
In addition to its commitment to quality and innovation, Sargento is also committed to sustainability. The company has taken strides to reduce its water usage by 20% and its energy consumption by 15%. Sargento has also committed to recycling 95% of its waste.
The Future of Sargento
Under the leadership of Lou Gentine, Sargento is well-positioned for continued growth in the future. The company is constantly innovating and developing new products, and it is committed to providing its customers with the highest quality cheese products.
Key Points
- Sargento is a family-owned and operated cheese company headquartered in Plymouth, Wisconsin.
- The Gentine family has been involved in the dairy industry for generations.
- Sargento is the leading national marketer of natural cheeses, shredded cheeses, cheese blends, and cheese snacks.
- Sargento is committed to quality, innovation, and sustainability.
- The company has over 2,500 employees and annual revenue of approximately $1.8 billion.
Insights and Analysis
- Sargento’s family ownership has given the company a unique edge in the competitive cheese industry.
- The company’s commitment to innovation has led to the development of new products that meet the needs of consumers.
- Sargento’s sustainability initiatives have helped the company reduce its environmental impact.
- Sargento is well-positioned for continued growth in the future.